Brewing guide

AeroPress Channi Chemex Cold Brew French Press Siphon Turkish V60 Pour Over
Siphon

Siphon

An immersive brewing method that highlights clarity and nuance.

What You'll Need

  • Siphon Brewer
  • Cloth Filter
  • 20 - 22g Coffee, medium coarse grind
  • 220ml Water
Siphon

Brew Time

5 - 6 minutes

Recipe

  1. Secure the cloth filter in the upper chamber and attach the spring lock.
  2. Rinse and preheat both chambers with hot water. Discard the water.
  3. Add 220ml water to the lower bulb and 20–22g coffee to the upper chamber.
  4. Assemble the brewer and place it over the heat source.
  5. When the water rises into the upper chamber, gently stir the coffee.
  6. Remove the heat and allow the brewed coffee to filter back into the lower bulb.
  7. Detach the upper chamber and serve immediately.
  8. Your coffee is ready.