As people become more and more health conscious, everyone is cognizant about what is going in their stomach. Healthy alternatives are preferred by many for each and every thing. Coffee is a morning ritual for many and though coffee in itself has some health benefits, people are going for coffee with plant-based milk to get even more health benefits. Vegan milk for coffee is getting popular. Apart from health enthusiasts, vegans definitely go for vegan milk coffee.
Vegan Milk Benefits
Some benefits of vegan milk are as follows:
- Lower in fat and calories - Plant-based milks have a much lower content of fats and calories when compared to dairy milk. One cup of plant based milk has up to 75% less fats when compared to one cup of dairy milk
- Less Sugar - Cow milk has around 12 gms carbohydrates while plant-based milk only has one gram. The less sugar we consume, the better it is for our health.
- Nutrients - Different types of vegan milk give you different nutrients. Soy milk is rich in omega 3 fatty acids while almond milk gives you Vitamin E. Coconut milk is rich in electrolytes like potassium, magnesium, phosphorus.
- Good for the environment - Plant-based milk requires less land, less water, and produces significantly less greenhouse emissions.
5 Vegan Coffee Recipes
Without further ado, let’s look at 5 vegan coffee recipes that you can try at home!
1. Vegan Pumpkin Spice Latte:
Heat 1 cup of plant-based milk (such as almond, soy, or oat milk) in a saucepan over medium heat.
Add one espresso shot to the milk.
In a separate bowl, mix 2 tablespoons of pumpkin puree, 1 teaspoon of pumpkin spice, 1/2 teaspoon of cinnamon, 1/4 teaspoon of nutmeg, and 1/4 teaspoon of ginger.
Once the milk is hot, add the pumpkin spice mixture and 1-2 tablespoons of maple syrup or agave nectar (depending on your desired level of sweetness) to the saucepan. Whisk to combine.
Pour the mixture into a blender and blend for about 20 seconds or until frothy.
Pour the mixture into a mug and enjoy!
2. Vegan Iced Mocha:
Brew 1 cup of cold brew coffee and let it cool.
In a separate bowl, mix 2 tablespoons of cocoa powder and 1-2 tablespoons of sweetener of your choice to a paste.
In a glass filled with ice, add 1/4 cup of plant-based milk (such as almond, soy, or oat milk) and the cocoa powder mixture. Stir until well combined.
Slowly pour the cold brew coffee over the milk mixture and stir.
Enjoy your vegan cold brew!
3. Vegan Matcha Latte:
Heat 1 cup of plant-based milk (such as almond, soy, or oat milk) in a saucepan over medium heat.
In a separate bowl, mix 1 teaspoon of matcha powder and 1-2 tablespoons of sweetener of your choice.
Once the milk is hot, add the matcha mixture to the saucepan and whisk to combine.
Pour the mixture into a mug and enjoy!
4. Iced Americano With Almond Milk:
Brew a shot of espresso using your preferred method. Let it cool.
In a glass filled with ice, add the cold water.
Slowly pour the brewed espresso shot over the cold water in the glass.
In a separate container, froth the almond milk using a frother.
Pour the frothed almond milk over the espresso and water mixture in the glass.
If desired, add sweetener of your choice to taste.
Stir gently and enjoy your vegan cold brew!
5. Vegan Coffee Berry Smoothie:
Brew a shot of espresso using your preferred method. Let it cool.
In a blender, add the mixed berries, banana, almond milk and cooled espresso.
If desired, add sweetener of your choice to taste.
If you want it more refreshing, add some ice.
Blend all the ingredients together until smooth.
Pour the mixture into a glass and enjoy your vegan coffee berry smoothie!
Is there a best non-dairy milk for coffee? There is no ‘best vegan milk for coffee’ as such. It depends on what taste you prefer and which nutrients you’re aiming for.The aroma of freshly brewed coffee from flavourful coffee beans can be enjoyed even without dairy milk.Try one of these vegan coffees at home and let us know how it turned out! Happy brewing!